BALSAMIC VINEGAR - Reggio Emilia DOP "Lobster"€54.00PriceAged 15 years, to be used on salads, carpaccio, sautéed vegetables, sauces and emulsions.Quantity*Add to CartFormat100 ml
BALSAMIC VINEGAR - Reggio Emilia DOP "Lobster"€54.00PriceAged 15 years, to be used on salads, carpaccio, sautéed vegetables, sauces and emulsions.Quantity*Add to Cart